Prostate

2007 - Lawson KA, Wright ME, Subar A, Mouw T, Hollenbeck A, Schatzkin A, Leitzmann MF. Multivitamin Use and Risk of Prostate Cancer in the National Institutes of Health–AARP Diet and Health Study. JNCI 2007; 99(10):754-764  

2007 - Canene-Adams K, Lindshield BL, Wang S, Jeffery EH, Clinton SK, Erdman JW Jr. Combinations of tomato and broccoli enhance antitumor activity in dunning r3327-h prostate adenocarcinomas. Cancer Res 2007; 67(2):836-43  

2007 - Weinstein SJ, Wright ME, Lawson KA, Snyder K, Männistö S, Taylor PR, Virtamo J, Albanes D. Serum and dietary vitamin e in relation to prostate cancer risk. Cancer Epidemiol Biomarkers Prev 2007; 16(6):1253-9  

2007 - John EM, Koo J, Schwartz GG. Sun exposure and prostate cancer risk: evidence for a protective effect of early-life exposure. Cancer Epidemiol Biomarkers Prev 2007; 16(6):1283-6  

2007 - Hallahan B, Hibbeln JR, Davis JM, Garland MR. Omega-3 fatty acid supplementation in patients with recurrent self-harm. Single-centre double-blind randomised controlled trial. Br J Psychiatry 2007; 190:118-22  

2007 - Grigorian A, Lee SU, Tian W, Chen IJ, Gao G, Mendelsohn R, Dennis JW, Demetriou M. Control of T Cell-mediated autoimmunity by metabolite flux to N-glycan biosynthesis. J Biol Chem 2007; 282(27):20027-35  

2007 - Prasad AS, Beck FW, Bao B, Fitzgerald JT, Snell DC, Steinberg JD, Cardozo LJ. Zinc supplementation decreases incidence of infections in the elderly: effect of zinc on generation of cytokines and oxidative stress. Am J Clin Nutr. 2007; 85(3):837-44  

2007 - Natella F, Fidale M, Tubaro F, Ursini F, Scaccini C. Selenium supplementation prevents the increase in atherogenic electronegative LDL (LDL minus) in the postprandial phase. Nutr Metab Cardiovasc Dis 2007; 17(9):649-56  

2007 - Duffy KB, Spangler EL, Devan BD, Guo Z, Bowker JL, Janas AM, Hagepanos A, Minor RK, Decabo R, Mouton PR, Shukitt-Hale B, Joseph JA, Ingram DK. A blueberry-enriched diet provides cellular protection against oxidative stress and reduces a kainate-induced learning impairment in rats. Neurobiol Aging 2007, May 22; [Epub ahead of print]  

2007 - Forman JP, Giovannucci E, Holmes MD, Bischoff-Ferrari HA, Tworoger SS, Willett WC, Curhan GC. Plasma 25-Hydroxyvitamin D Levels and Risk of Incident Hypertension. Hypertension 2007; 49:1063-9  

2007 - Nöthlings U, Murphy SP, Wilkens LR, Henderson BE, Kolonel LN. Flavonols and Pancreatic Cancer Risk: The Multiethnic Cohort Study. Am J Epidemiol 2007 Aug 9; [Epub ahead of print]  

2006 - Galeone C, Pelucchi C, Levi F, Negri E, Franceschi S, Talamini R, Giacosa A, La Vecchia C. Onion and garlic use and human cancer. Am J Clin Nutr 2006; 84(5):1027-32  

2003 - Dunlap N, Schwartz GG, Eads D, Cramer SD, Sherk AB, John V, Koumenis C. 1alpha,25-dihydroxyvitamin D(3) (calcitriol) and its analogue, 19-nor-1alpha,25(OH)(2)D(2), potentiate the effects of ionising radiation on human prostate cancer cells Br J Cancer 2003; 89(4):746-53  

2003 - Leitzmann MF, Stampfer MJ, Wu K, Colditz GA, Willett WC, Giovannucci EL.Zinc supplement use and risk of prostate cancer. J Natl Cancer Inst 2003; 95(13):1004-7  

2003 - Boileau TW, Liao Z, Kim S, Lemeshow S, Erdman JW Jr, Clinton SK. Prostate carcinogenesis in N-methyl-N-nitrosourea (NMU)-testosterone-treated rats fed tomato powder, lycopene, or energy-restricted diets. J Natl Cancer Inst 2003; 95(21):1578-86  

2003 - Ansari MS, Gupta NP. A comparison of lycopene and orchidectomy vs orchidectomy alone in the management of advanced prostate cancer. BJU Int 2003; 92(4):375-8  

2003 - Virtamo J, Pietinen P, Huttunen JK, Korhonen P, Malila N, Virtanen MJ, Albanes D, Taylor PR, Albert P; ATBC Study Group. Incidence of cancer and mortality following alpha-tocopherol and beta-carotene supplementation: a postintervention follow-up. JAMA 2003; 290(4):476-85.  

2003 - Alavanja MC, Samanic C, Dosemeci M, Lubin J, Tarone R, Lynch CF, Knott C, Thomas K, Hoppin JA, Barker J, Coble J, Sandler DP, Blair A. Use of agricultural pesticides and prostate cancer risk in the Agricultural Health Study cohort. Am J Epidemiol 2003; 157: 800-14  

2002 - Woodson K, Triantos S, Hartman T, Taylor PR, Virtamo J, Albanes D. Long-term alpha-tocopherol supplementation is associated with lower serum vascular endothelial growth factor levels. Anticancer Res 2002; 22(1A):375-378  

2002 - Giovannucci E, Rimm EB, Liu Y, Stampfer MJ, Willett WC. A prospective study of tomato products, lycopene, and prostate cancer risk. Journal of the National Cancer Institute 2002; 94(5):391-398.  

2002 - Grant WB. An estimate of premature cancer mortality in the U.S. due to inadequate doses of solar ultraviolet-B radiation. Cancer 2002;94(6):1867-1875.  

2002 - Luo J, Zha S, Gage WR, Dunn TA, Hicks JL, Bennett CJ, Ewing CM, Platz EA, Ferdinandusse S, Wanders RJ, Trent JM, Isaacs WB, De Marzo AM. Alpha-methylacyl-CoA racemase: a new molecular marker for prostate cancer. Cancer Res 2002; 62(8):2220-2226  

2002 - Zhang Y, Ni J, Messing EM, Chang E, Yang CR, Yeh S. Vitamin E succinate inhibits the function of androgen receptor and the expression of prostate-specific antigen in prostate cancer cells. Proc Natl Acad Sci USA. 2002; 99(11):7408-13  

2002 - Vogt TM, Mayne ST, Graubard BI, Swanson CA, Sowell AL, Schoenberg JB, Swanson GM, Greenberg RS, Hoover RN, Hayes RB, Ziegler RG. Serum lycopene, other serum carotenoids, and risk of prostate cancer in US Blacks and Whites. Am J Epidemiol 2002; 155(11):1023-1032  

2002 - Kristal AR, Cohen JH, Qu P, Stanford JL. Associations of energy, fat, calcium, and vitamin D with prostate cancer risk. Cancer Epidemiol Biomarkers Prev; 11(8):719-725  

2002 - Shike M, Latkany L, Riedel E, Fleisher M, Schatzkin A, Lanza E, Corle D, Begg CB. Lack of effect of a low-fat, high-fruit, -vegetable, and -fiber diet on serum prostate-specific antigen of men without prostate cancer: results from a randomized trial. J Clin oncol 2002;20:3592-8  

2002 - Seo YR, Kelley MR, Smith ML. Selenomethionine regulation of p53 by a ref1-dependent redox mechanism. Proc Natl Acad Sci USA 2002; 99:14548-53  

2002 - Hsing AW, Chokkalingam AP, Gao YT, Madigan MP, Deng J, Gridley G, Fraumeni JF Jr. Allium vegetables and risk of prostate cancer: a population-based study. J Natl Cancer Inst 2002; 94(21):1648-1651  

2002 - deVere White RW, Hackman RM, Soares SE, Beckett LA, Sun B. Effects of a mushroom mycelium extract on the treatment of prostate cancer. Urology 2002; 60(4):640-644  

2002 - Kucuk O, Sarkar FH, Djuric Z, Sakr W, Pollak MN, Khachik F, Banerjee M, Bertram JS, Wood DP Jr. Effects of lycopene supplementation in patients with localized prostate cancer. Exp Biol Med 2002; 227(10):881-885  

2001 - Terry P, Lichtenstein P, Feychting M, Ahlbom A, Wolk A. Fatty fish consumption and risk of prostate cancer.Lancet. 2001; 357(9270):1764-6  

2001 - Demark-Wahnefried W, Price DT, Polascik TJ, Robertson CN, Anderson EE, Paulson DF, Walther PJ, Gannon M, Vollmer RT. Pilot study of dietary fat restriction and flaxseed supplementation in men with prostate cancer before surgery: exploring the effects on hormonal levels, prostate-specific antigen and histopathologic features. Urology 2001; 58: 47-52  

2001 - Tymchuk CN, Barnard RJ, Heber D, Aronson WJ. Evidence of an inhibitory effect of diet and exercise on prostate cancer cell growth. J Urol. 2001; 166(3):1185-9  

2001 - Chan JM, Stampfer MJ, Ma J, Gann PH, Gaziano JM, Giovannucci EL. Dairy products, calcium, and prostate cancer risk in the Physicians' Health Study. American Journal of Clinical Nutrition. 2001; 74:549-554  

2001 - Saxe GA, Hebert JR, Carmody JF, Kabat-Zinn J, Rosenzweig PH, Jarzobski D, Reed GW, Blute RD. Can diet in conjunction with stress reduction affect the rate of increase in prostate specific antigen after biochemical recurrence of prostate cancer? Journal of Urology 2001; 166:2202-2207  

2001 - Books JD et al. Plasma selenium level before diagnosis and the risk of prostate cancer development. J Urology 2001; 166:2034- 2038  

2001 - Kucuk O, Sarkar FH, Sakr W, Djuric Z, Pollak MN, Khachik F, Li YW, Banerjee M, Grignon D, Bertram JS, Crissman JD, Pontes EJ, Wood DP Jr. Phase II randomized clinical trial of lycopene supplementation before radical prostatectomy. Cancer Epidemiolol Biomarkers Prev 2001; 10:861-868  

2000 - Norrish AE. et al. Prostate cancer and dietary carotenoids. Am J Epidemiol. 2000; 15;151(2):119-23.  

2000 - Tavani A, La Vecchia C, et al. Red meat intake and cancer risk: A study in Italy. Int J Cancer 2000; 86:425-428  

2000 - Helzlsouer KJ, et al. Association Between -Tocopherol, -Tocopherol, Selenium, and Subsequent Prostate Cancer. Journal of the National Cancer Institute 2000; 92:2018-2023  

1998 - Journal of Clinical Oncology 1998; 16:3649-3655  

1998 - BMJ 1998; 317:1636-1640  

1998 - Zock, P.L. Katan, M.B. Linoleic acid intake and cancer risk: a review and meta analysis. American Journal of Clinical Nutrition 1998; 68:142-53  

1998 - Yoshizawa K. et al. Study of prediagnostic selenium level in toenails and the risk of advanced prostate cancer. J Nat Canc Inst.1998;90:1219-1224.  

1998 - Bakker N. et al. Adipose fatty acids and cancers of the breast, prostate and colon: an ecological study. International Journal of Cancer 1997;72:587-591.  

1998 - Sigounas G et al. DL-alfatocopherol induces apoptosis in erythroleukemia, prostate, and breast cancer cells. Nutrition and Cancer 1997;28,1:30-35.  

1997 - Eichholzer M et al. Prediction of male cancer mortality by plasma levels of the interacting vitamins: 17-year follow-up of the prospective Basel study. International Journal of Cancer 1996;66:145-150.  

1997 - Godley PA et al. Biomarkers of essential fatty acid consumption and risk of prostatic carcinoma. Cancer Epidemiology, Biomarkers & Prevention 1996;5:889-895.  

1996 - Flagg EW et al. Epidemiologic studies of antioxidants and cancer in humans. Journal of the American College of Nutrition 1995;14:419-427.  

1996 - Hayes RB. Are dietary fat and vasectomy risk factors for prostate cancer? Journal of the National Cancer Institute 1995;87:629-631. Whittemore AS, Kolonel LN, Wu AH, John EM, Gallagher RP, Howe GR, Burch JD, Hankin J, Dreon DM, West DW, et al. Prostate cancer in relation to diet, physical activity, and body size in blacks, whites, and Asians in the United States and Canada. J Natl Cancer Inst 1995; 87(9):652-61  

1996 - Giovannucci E et al. Intake of carotenoids and retinol in relation to risk of prostate cancer. Journal of the National Cancer Institute 1995;87:1767-1776.  

1996 - Berges R et al. Randomised, placebo-controlled, double-blind clinical trial of B-Sitosterol in patients with benigne prostatic hyperplasia. The Lancet 1995;345:1529-1532.  

1995 - Nutrition and Cancer 1994;21:113-131  

1995 - Greenwald P. Annals of Medicine 1994;26:73-80.  

1995 - Gann P.H. et al. Journal of National Cancer Institute 1994:86(4):281-286  

1995 - Ross R.K. et al. Journal of the National Cancer Institute 1994;86(4):252-254