Esophagus

2006 - Rosell M, Appleby P, Spencer E, Key T. Weight gain over 5 years in 21 966 meat-eating, fish-eating, vegetarian, and vegan men and women in EPIC-Oxford. Int J Obes 2006; Mar 14 [Epub ahead of print]  

2006 - Rossi M, Garavello W, Talamini R, La Vecchia C, Franceschi S, Lagiou P, Zambon P, Maso LD, Bosetti C, Negri E. Flavonoids and risk of squamous cell esophageal cancer. Int J Cancer 2006; 27 (elektronische voorpublicatie)  

2006 - Galeone C, Pelucchi C, Levi F, Negri E, Franceschi S, Talamini R, Giacosa A, La Vecchia C. Onion and garlic use and human cancer. Am J Clin Nutr 2006; 84(5):1027-32  

2003 - Taylor PR, Qiao YL, Abnet CC, Dawsey SM, Yang CS, Gunter EW, Wang W, Blot WJ, Dong ZW, Mark SD. Prospective study of serum vitamin E levels and esophageal and gastric cancers J Natl Cancer Inst 2003; 95(18): 1414-6  

2003 - Engel LS, Chow WH, Vaughan TL, Gammon MD, Risch HA, Stanford JL, Schoenberg JB, Mayne ST, Dubrow R, Rotterdam H, West AB, Blaser M, Blot WJ, Gail MH, Fraumeni JF Jr. Population attributable risks of esophageal and gastric cancers J Natl Cancer Inst 2003; 95(18):1404-13  

2002 - Grant WB. An estimate of premature cancer mortality in the U.S. due to inadequate doses of solar ultraviolet-B radiation. Cancer 2002;94(6):1867-1875.  

2001 - Sharp L, Chilvers CE, Cheng KK, McKinney PA, Logan RF, Cook-Mozaffari P, Ahmed A, Day NE. Risk factors for squamous cell carcinoma of the oesophagus in women: a case-control study. Br J Cancer 2001; 85(11):1667-1670  

2001 - Yoshida S, Kaibara A, Ishibashi N, Shirouzu K. Glutamine supplementation in cancer patients. Nutrition 2001; 17(9):766-768  

2000 - Levi F, et al. Refined and whole grain cereals and the risk of oral, esophageal, and laryngeal cancer. European Journal of Clinical Nutrition, 2000; 54(6):487-489  

2000 - Mark SD, et al. Prospective Study of Serum Selenium Levels and Incident Esophageal and Gastric Cancers. J Natl Cancer Inst 2000; 92:1753-1763  

2000 - Castellsague X, et al. Influence of mate drinking, hot beverages and diet on esophageal cancer risk in south america. International Journal of Cancer 2000; 88:658-664  

1998 - BMJ 1998; 317:844-848  

1998 - Blount B.C. et al. Folate deficiency causes uracil misincorporation into human DNA and chromosome breakage: implications for cancer and neuronal damage. Proceedings of the National Academy of Science USA 1997;94:3290-3295  

1998 - Ward M. H. et al. Risk of adenocarcinoma of the stomach and esophagus with meat cooking method and doneness preference.Int.J.Cancer 1997;71:14-19.  

1996 - Zheng W et al. Retinol, antioxidant vitamins, and cancer of the upper digestive tract in a prospective cohort study of postmenopausal women. American Journal of Epidemiology 1995;142(9):955-960.  

1995 - Gao, Yu-Tang et al. International Journal of Cancer 1994;58:197-202